Maison Ormuth Reed Diffuser

Preparing the vessel
Lift the bottle from its box and replace the metal cap with the wooden crown. Set the reeds into the vessel.

Awakening the scent
Allow forty-eight hours for the fragrance to fully saturate the reeds. Then gently turn the reeds over to begin the diffusion. Repeat every two weeks for the fullest olfactory experience.

Sustainability
Our vessels were designed to be kept, not discarded. When the fragrance is finished, wash the glass thoroughly with warm water and mild soap and set it aside. Refills are coming.

200 ml / 6.8 fl oz
Gift box: 13.5 × 9.5 × 3.25 in

SOVEREIGN HAY (our signature)
Rain-soaked hay and black plum, edged with smoked pimento and anise. Wet earth and sueded amber underneath.
Top: Black Anise, Laurel Leaf, Smoked Pimento
Heart: Rain-Soaked Hay, Black Plum, Hyacinth
Base: Wet Earth, Sueded Amber, Cashmere


IMPERIAL TOMATO
Citron rind and grapefruit pith over crushed tomato leaf and tart rhubarb. Shiso and chrysanthemum bring an almost translucent coolness, settling into jasmine and a clean veil of musk.
Top: Citron Rind, Grapefruit Pith, Shiso Leaf
Heart: Crushed Tomato Leaf, Rhubarb Stalk, Chrysanthemum Stem, Jasmine Petal
Base: Soft Balsam, Peppery Woods, Waxy Musk


NOBLE SAP
Dry cedarwood and cypress are streaked with aromatic sap and a dark sweetness of raspberry cane. Sandalwood and ambered resin build underneath, rich, smooth, and quietly addictive.
Top: Aromatic Sap, Cypress Resin, Crushed Foliage
Heart: Raspberry Cane, Balsamic Woods, Sandalwood
Base: Virginia Cedar, Amber Resin, Soft Musk


Vegan. Cruelty free. Phthalate-free.


Amber glass vessel with wooden cap
10 fiber reeds included
Lasts 3-5 months
Suited to a room up to about 150 sq ft (12 × 12 ft)